Create-Your-Mix Chocolates

Ghyslain Chocolatier | Ghyslain Maurais, Master Chef

Step 1

Choose the number of chocolates.
Chocolates are sold in boxes of 6, 12, 24, or 36

  • Package Size *

Step 2

Choose your preferred chocolates. We will do our best to honor your preferences. If no selections are made or a selection is out of stock, we will fill your box with variety of chocolates. You can add alternative options in the notes area, if you wish.

  • REQUIRED: Select a total quantity that matches the package size you selected above. Chocolates are grouped by type: Signature, Truffles, or Turtles: *

  • Select 6 chocolates: *

    Fleur de Sel Signature

    Milk chocolate with fleur de sel butter caramel.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Fleur de Sel Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Coffee Lemon Signature

    Dark chocolate ganache infused with fine French roasted Arabica coffee and lemon zest.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Coffee Lemon Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Amarena Signature

    White Chocolate ganache infused with Kirsch extract, cherry purée, and Italian amarena cherry.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Amarena Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Banana Foster Signature

    White chocolate ganache infused with Jamaican rum extract and cinnamon caramel with banana.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Banana Foster Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Caramel Toffee Signature

    Milk chocolate toffee ganache layered with buttery caramel.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Caramel Toffee Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Caramelized Hazelnut Signature

    Gianduja milk chocolate ganache with a caramelized hazelnut.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Caramelized Hazelnut Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Raspberry Signature

    Dark chocolate ganache infused with raspberry purée and Chambord extract.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Raspberry Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Pistachio Praline Signature

    White chocolate pistachio praline.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Pistachio Praline Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Kona Coffee Signature

    Dark chocolate with Hawaiian Kona coffee caramel.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Kona Coffee Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Mint Julep Signature

    Dark chocolate ganache infused with fresh mint and Bourbon extract.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Mint Julep Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Hot Chili Signature

    Milk chocolate ganache infused with jalapeno pepper, cilantro, Patron Tequila extract, lime, vanilla and cinnamon.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Hot Chili Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    French Vanilla Signature

    White chocolate ganache infused with French Vanilla.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our French Vanilla Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Hazelnut Frangelico Truffle

    Gianduja milk chocolate ganache infused with Frangelico extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Hazelnut Frangelico truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    American Honey Truffle

    Milk chocolate ganache infused with honey whiskey extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our American Honey truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Bourbon Truffle

    Milk chocolate infused with small batch bourbon extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Bourbon truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Cafe Kahlua Truffle

    Milk chocolate ganache infused with espresso and Kahlua extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Cafe Kahlua truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Champagne Cognac Truffle

    Dark chocolate ganache infused with Cognac extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Champagne Cognac truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Patron Tequila Lime Truffle

    Dark chocolate ganache infused with Patron Tequila extract and fresh lime.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Patron Tequila Lime truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Almond Amaretto Truffle

    Dark chocolate ganache infused with bitter almond and Amaretto extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Almond Amaretto truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Orange Grand Marnier Truffle

    Dark Chocolate ganache infused with Grand Marnier extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Orange Grand Marnier truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Coconut Rum Truffle

    White chocolate ganache infused with Caribbean rum extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Coconut Rum truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Crème de Menthe Truffle

    White chocolate ganache infused with crème de menthe extract and fresh mint.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Crème de Menthe truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Irish Cream Truffle

    White chocolate ganache infused with Irish Cream extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Irish Cream truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Raspberry Chambord Truffle

    White chocolate ganache infused with raspberry Chambord extract and raspberry purée.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Raspberry Chambord truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Blue Turtle

    Milk chocolate with Signature butter caramel and toasted walnut.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Blue Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    Green Turtle

    Milk chocolate with Signature butter caramel and toasted pistachio.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Green Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    Brown Turtle

    Milk chocolate with Signature butter caramel and toasted almond.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Brown Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    Purple Turtle

    (no nut) Milk chocolate with Signature butter caramel.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Purple Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    Red Turtle

    Milk chocolate with Signature butter caramel and toasted pecan.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Red Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    White Turtle

    Milk chocolate with Signature butter caramel and toasted macadamia.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our White Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    Yellow Turtle

    Milk chocolate with Signature butter caramel and toasted cashew.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Yellow Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×
  • Select 12 chocolates: *

    Fleur de Sel Signature

    Milk chocolate with fleur de sel butter caramel.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Fleur de Sel Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Coffee Lemon Signature

    Dark chocolate ganache infused with fine French roasted Arabica coffee and lemon zest.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Coffee Lemon Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Amarena Signature

    White Chocolate ganache infused with Kirsch extract, cherry purée, and Italian amarena cherry.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Amarena Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Banana Foster Signature

    White chocolate ganache infused with Jamaican rum extract and cinnamon caramel with banana.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Banana Foster Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Caramel Toffee Signature

    Milk chocolate toffee ganache layered with buttery caramel.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Caramel Toffee Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Caramelized Hazelnut Signature

    Gianduja milk chocolate ganache with a caramelized hazelnut.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Caramelized Hazelnut Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Raspberry Signature

    Dark chocolate ganache infused with raspberry purée and Chambord extract.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Raspberry Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Pistachio Praline Signature

    White chocolate pistachio praline.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Pistachio Praline Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Kona Coffee Signature

    Dark chocolate with Hawaiian Kona coffee caramel.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Kona Coffee Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Mint Julep Signature

    Dark chocolate ganache infused with fresh mint and Bourbon extract.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Mint Julep Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Hot Chili Signature

    Milk chocolate ganache infused with jalapeno pepper, cilantro, Patron Tequila extract, lime, vanilla and cinnamon.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Hot Chili Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    French Vanilla Signature

    White chocolate ganache infused with French Vanilla.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our French Vanilla Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Hazelnut Frangelico Truffle

    Gianduja milk chocolate ganache infused with Frangelico extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Hazelnut Frangelico truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    American Honey Truffle

    Milk chocolate ganache infused with honey whiskey extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our American Honey truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Bourbon Truffle

    Milk chocolate infused with small batch bourbon extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Bourbon truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Cafe Kahlua Truffle

    Milk chocolate ganache infused with espresso and Kahlua extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Cafe Kahlua truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Champagne Cognac Truffle

    Dark chocolate ganache infused with Cognac extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Champagne Cognac truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Patron Tequila Lime Truffle

    Dark chocolate ganache infused with Patron Tequila extract and fresh lime.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Patron Tequila Lime truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Almond Amaretto Truffle

    Dark chocolate ganache infused with bitter almond and Amaretto extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Almond Amaretto truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Orange Grand Marnier Truffle

    Dark Chocolate ganache infused with Grand Marnier extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Orange Grand Marnier truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Coconut Rum Truffle

    White chocolate ganache infused with Caribbean rum extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Coconut Rum truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Crème de Menthe Truffle

    White chocolate ganache infused with crème de menthe extract and fresh mint.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Crème de Menthe truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Irish Cream Truffle

    White chocolate ganache infused with Irish Cream extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Irish Cream truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Raspberry Chambord Truffle

    White chocolate ganache infused with raspberry Chambord extract and raspberry purée.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Raspberry Chambord truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Blue Turtle

    Milk chocolate with Signature butter caramel and toasted walnut.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Blue Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    Green Turtle

    Milk chocolate with Signature butter caramel and toasted pistachio.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Green Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    Brown Turtle

    Milk chocolate with Signature butter caramel and toasted almond.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Brown Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    Purple Turtle

    (no nut) Milk chocolate with Signature butter caramel.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Purple Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    Red Turtle

    Milk chocolate with Signature butter caramel and toasted pecan.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Red Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    White Turtle

    Milk chocolate with Signature butter caramel and toasted macadamia.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our White Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    Yellow Turtle

    Milk chocolate with Signature butter caramel and toasted cashew.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Yellow Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×
  • Select 24 chocolates: *

    Fleur de Sel Signature

    Milk chocolate with fleur de sel butter caramel.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Fleur de Sel Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Coffee Lemon Signature

    Dark chocolate ganache infused with fine French roasted Arabica coffee and lemon zest.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Coffee Lemon Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Amarena Signature

    White Chocolate ganache infused with Kirsch extract, cherry purée, and Italian amarena cherry.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Amarena Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Banana Foster Signature

    White chocolate ganache infused with Jamaican rum extract and cinnamon caramel with banana.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Banana Foster Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Caramel Toffee Signature

    Milk chocolate toffee ganache layered with buttery caramel.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Caramel Toffee Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Caramelized Hazelnut Signature

    Gianduja milk chocolate ganache with a caramelized hazelnut.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Caramelized Hazelnut Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Raspberry Signature

    Dark chocolate ganache infused with raspberry purée and Chambord extract.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Raspberry Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Pistachio Praline Signature

    White chocolate pistachio praline.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Pistachio Praline Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Kona Coffee Signature

    Dark chocolate with Hawaiian Kona coffee caramel.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Kona Coffee Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Mint Julep Signature

    Dark chocolate ganache infused with fresh mint and Bourbon extract.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Mint Julep Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Hot Chili Signature

    Milk chocolate ganache infused with jalapeno pepper, cilantro, Patron Tequila extract, lime, vanilla and cinnamon.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Hot Chili Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    French Vanilla Signature

    White chocolate ganache infused with French Vanilla.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our French Vanilla Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Hazelnut Frangelico Truffle

    Gianduja milk chocolate ganache infused with Frangelico extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Hazelnut Frangelico truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    American Honey Truffle

    Milk chocolate ganache infused with honey whiskey extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our American Honey truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Bourbon Truffle

    Milk chocolate infused with small batch bourbon extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Bourbon truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Cafe Kahlua Truffle

    Milk chocolate ganache infused with espresso and Kahlua extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Cafe Kahlua truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Champagne Cognac Truffle

    Dark chocolate ganache infused with Cognac extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Champagne Cognac truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Patron Tequila Lime Truffle

    Dark chocolate ganache infused with Patron Tequila extract and fresh lime.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Patron Tequila Lime truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Almond Amaretto Truffle

    Dark chocolate ganache infused with bitter almond and Amaretto extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Almond Amaretto truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Orange Grand Marnier Truffle

    Dark Chocolate ganache infused with Grand Marnier extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Orange Grand Marnier truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Coconut Rum Truffle

    White chocolate ganache infused with Caribbean rum extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Coconut Rum truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Crème de Menthe Truffle

    White chocolate ganache infused with crème de menthe extract and fresh mint.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Crème de Menthe truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Irish Cream Truffle

    White chocolate ganache infused with Irish Cream extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Irish Cream truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Raspberry Chambord Truffle

    White chocolate ganache infused with raspberry Chambord extract and raspberry purée.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Raspberry Chambord truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Blue Turtle

    Milk chocolate with Signature butter caramel and toasted walnut.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Blue Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    Green Turtle

    Milk chocolate with Signature butter caramel and toasted pistachio.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Green Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    Brown Turtle

    Milk chocolate with Signature butter caramel and toasted almond.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Brown Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    Purple Turtle

    (no nut) Milk chocolate with Signature butter caramel.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Purple Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    Red Turtle

    Milk chocolate with Signature butter caramel and toasted pecan.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Red Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    White Turtle

    Milk chocolate with Signature butter caramel and toasted macadamia.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our White Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    Yellow Turtle

    Milk chocolate with Signature butter caramel and toasted cashew.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Yellow Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×
  • Select 36 chocolates: *

    Fleur de Sel Signature

    Milk chocolate with fleur de sel butter caramel.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Fleur de Sel Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Coffee Lemon Signature

    Dark chocolate ganache infused with fine French roasted Arabica coffee and lemon zest.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Coffee Lemon Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Amarena Signature

    White Chocolate ganache infused with Kirsch extract, cherry purée, and Italian amarena cherry.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Amarena Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Banana Foster Signature

    White chocolate ganache infused with Jamaican rum extract and cinnamon caramel with banana.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Banana Foster Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Caramel Toffee Signature

    Milk chocolate toffee ganache layered with buttery caramel.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Caramel Toffee Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Caramelized Hazelnut Signature

    Gianduja milk chocolate ganache with a caramelized hazelnut.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Caramelized Hazelnut Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Raspberry Signature

    Dark chocolate ganache infused with raspberry purée and Chambord extract.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Raspberry Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Pistachio Praline Signature

    White chocolate pistachio praline.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Pistachio Praline Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Kona Coffee Signature

    Dark chocolate with Hawaiian Kona coffee caramel.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Kona Coffee Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Mint Julep Signature

    Dark chocolate ganache infused with fresh mint and Bourbon extract.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Mint Julep Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Hot Chili Signature

    Milk chocolate ganache infused with jalapeno pepper, cilantro, Patron Tequila extract, lime, vanilla and cinnamon.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our Hot Chili Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    French Vanilla Signature

    White chocolate ganache infused with French Vanilla.

    Ghyslain Chocolatier | Ghyslain Maurais, Master Chef
    Our French Vanilla Signature chocolate is part of Ghyslain’s Signature Collection, which features 12 distinctive hand-painted chocolates, each one a detailed work of art. Using brilliant colors and featuring unique designs, these individual masterpieces look as incredible as they taste.

    ×

    Hazelnut Frangelico Truffle

    Gianduja milk chocolate ganache infused with Frangelico extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Hazelnut Frangelico truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Blue Turtle

    Milk chocolate with Signature butter caramel and toasted walnut.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Blue Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    American Honey Truffle

    Milk chocolate ganache infused with honey whiskey extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our American Honey truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Bourbon Truffle

    Milk chocolate infused with small batch bourbon extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Bourbon truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Cafe Kahlua Truffle

    Milk chocolate ganache infused with espresso and Kahlua extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Cafe Kahlua truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Champagne Cognac Truffle

    Dark chocolate ganache infused with Cognac extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Champagne Cognac truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Patron Tequila Lime Truffle

    Dark chocolate ganache infused with Patron Tequila extract and fresh lime.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Patron Tequila Lime truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Almond Amaretto Truffle

    Dark chocolate ganache infused with bitter almond and Amaretto extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Almond Amaretto truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Orange Grand Marnier Truffle

    Dark Chocolate ganache infused with Grand Marnier extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Orange Grand Marnier truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Coconut Rum Truffle

    White chocolate ganache infused with Caribbean rum extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Coconut Rum truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Crème de Menthe Truffle

    White chocolate ganache infused with crème de menthe extract and fresh mint.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Crème de Menthe truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Irish Cream Truffle

    White chocolate ganache infused with Irish Cream extract.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Irish Cream truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Raspberry Chambord Truffle

    White chocolate ganache infused with raspberry Chambord extract and raspberry purée.

    Truffle Harmonie | Ghyslain Maurais, Master Chef
    Our Raspberry Chambord truffle is part of Ghyslain’s Truffle Harmonie Collection, which features 12 hand-poured, ornately decorated truffles blended with infused fresh cream and the essence of exotic extracts. Each truffle is delicately dipped into one of the three chocolate couvertures.

    ×

    Green Turtle

    Milk chocolate with Signature butter caramel and toasted pistachio.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Green Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    Brown Turtle

    Milk chocolate with Signature butter caramel and toasted almond.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Brown Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    Purple Turtle

    (no nut) Milk chocolate with Signature butter caramel.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Purple Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    Red Turtle

    Milk chocolate with Signature butter caramel and toasted pecan.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Red Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    White Turtle

    Milk chocolate with Signature butter caramel and toasted macadamia.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our White Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

    Yellow Turtle

    Milk chocolate with Signature butter caramel and toasted cashew.

    Turtle Mosaïque | Ghyslain Maurais, Master Chef
    Our Yellow Turtle chocolate is part of Ghyslain’s Turtle Mosaïque Collection, which features 7 hand-painted, milk chocolate turtles with Ghyslain’s signature caramel and decorated with vibrantly colored pure cocoa butter. Each represents a different toasted gourmet nut delicately tucked into a shell filled with butter caramel.

    ×

Step 3

The finishing touches. Add any notes about your order or request a gift box, if desired:

  • Gift Box (use selector to add, if desired) *

  • Your Notes: Add any notes about your order, such as alternative preferences in case of out of stock issues with your sections (above). We will do our best to accommodate! *

Additional information

Package Size

6 Chocolates – $15, 12 Chocolates – $29, 24 Chocolates – $58, 36 Chocolates – $86

Types of Chocolates

Amarena Signature, Banana Foster Signature, Caramelized Hazelnut Signature, Caramel Toffee Signature, Coffee Lemon Signature, Fleur de Sel Signature, French Vanilla Signature, Hot Chili Signature, Kona Coffee Signature, Mint Julep Signature, Pistachio Praline Signature, Raspberry Signature, Almond Amaretto Truffle, American Honey Truffle, Bourbon Truffle, Café Kahlúa Truffle, Champagne Cognac Truffle, Crème de Menthe Truffle, Hazelnut Frangelico Truffle, Irish Cream Truffle, Orange Grand Marnier Truffle, Patron Tequila Lime Truffle, Raspberry Chambord Truffle, Blue Turtle, Brown Turtle, Green Turtle, Purple Turtle, Red Turtle, White Turtle, Yellow Turtle

Features

cherry, ganache, Ghyslain, Ghyslain’s Signature Collection, hand-painted, handmade, white chocolate

Gift Box (use selector to add, if desired)

No Gift Box, Add Gift Box

ALLERGY NOTICE

contains milk, contains tree nuts, gluten free

Store Location

132 Monroe Center St NW–Grand Rapids, Michigan
Visit our store and stay for coffee!

Contact Info

Call our store: 616.915.9051
Email: Catering@lemacarongr.com

There are no reviews yet.

Be the first to review “Create-Your-Mix Chocolates”

Your email address will not be published. Required fields are marked *